Sweet Corn Chicken Soup Recipe Indian Style,How many Calories?

How to make Chicken Sweetcorn Soup at Home...

INGREDIENTS

1. Chicken-2 cups(cooked and shredded)
2. Chicken stock-500 ml
3. Pepper powder-1 tspoon
4. Soya sauce-2 tspoon
5. Beaten egg(white)-2 numbers
6. Corn flour-2 tspoon
7. Sweet corn-1 cup(cooked)
8. Sprin onion-1 cup
9. Ajinomoto-a pinch
10. Salt to taste

THINGS TO SO:

1. Mix the corn flour in 3 tspoons of water and keep it aside.

PREPARATION

1. Take a pan add water and chicken stock,boil it for 10 minutes.
2. Then add chicken pieces and sweet corn cook for 4-5 minutes.
3. Now add pepper powder, ajinomoto, soya sauce, salt, spring onion and dissolved corn flour, keep stirring the mixture continuously to avoid lumps.Cook for 15 minutes.
4. Finally add the beaten egg and stop the flame.
5. Transfer to the bowl,garnish with chicken pieces,coriander leaves and serve it hot immediately.